Events they’ll talk
about for years to come
Growing up I spent a lot of time with my Aunt Bev. She always made the best food, typically Jamaican (oxtails, rice and peas, plantains, escovitch fish) for trips to th...
We have a weekly family tradition of preparing hot dogs for my father and my son. For Passover, we needed a Passover-friendly version of the traditional bun for the hot d...
During the spring holidays I tend to look for something light that will work with all the holidays. /*! elementor - v3.20.0 - 26-03-2024 */ .elementor-heading-title{paddi...
Check out live music, film, art and more at our partner venues this month...
CELEBRATING 30 YEARS AT WAVE HILL By Liz Neumark ...
People’s Kitchen partners with Taïm to bring our guests tasty Mediterranean dishes by Chef Einat Admony...
Check out live music, film, art and more at our partner venues this month...
APRIL FOOD FESTIVAL: RAMPS Each month, our Great Performances menus feature seasonal ingredients. It’s our way of celebrating the earth and bringing our special touch...
People’s Kitchen partners with Bombay Sandwich Co to bring our guests vegan Indian dishes by Chef Nisha Patel...
GP ARTISTS – UPCOMING EVENTS Our Great Performances Artists have been busy! Check out some of their creative and artistic endeavors below! ASHTON HEYL Egg Party, a ...
JEROME BROOKS JR Composer & Performer Playlist 2 Videos “Debbie Allen Workout” 10-27-21 ...
People’s Kitchen partners with Loi Estiatorio to bring our guests upscale Greek dishes by Chef Maria Loi...
CELEBRATING THE RE-OPENING OF POSTER HOUSE We are incredibly excited to celebr...
RETURN TO OFFICE TRENDS: BUILDING MORALE AND HELPING EMPLOYEES FEEL WELCOME By Great Performances The second anniversary of New York’s “Stay at Home” order is rapid...
WORKPLACE AND CORPORATE DINING FOOD TRENDS: WHAT EMPLOYEES WANT By Great Performances We work across dozens of organizations in the New York area providing food and dinin...
