
The Katchkie Pantry: Preserved with Purpose, Shared with Love
Each summer, as Katchkie Farm comes into full bloom, we find ourselves asking the same question: how can we hold on to these fleeting flavors
Baz Bagel and Restaurant is a neighborhood bagel shop and lunch counter located on historic Grand Street in New York by Bari Musacchio. Bari worked as GM of Rubirosa Ristorante for over 13 years before deciding to launch her own venture with her girlfriend, Saralyn Feinberg. Baz was inspired by their 1/2 Jewish and 1/2 Italian family rooted in the the traditionally Jewish neighborhoods of LES and Italian Little Italy. Their bagels are hand-rolled, kettle boiled and baked in house using the traditional NYC method. In addition to their popular bagels, Baz offers a wide array of smoked fish, spreads and Jewish-ish diner fare like latkes, matzoh ball soup, blintzes and more.
Photos courtesy of Baz Bagel

Each summer, as Katchkie Farm comes into full bloom, we find ourselves asking the same question: how can we hold on to these fleeting flavors

Follow this recipe for a creamy fettuccini alfredo sans the dairy.

This quick and easy dish features cauliflower. The maple syrup, mustard and pepper add a sweet kick.

We commissioned a mural outside of Mae Mae Café + Plant Shop by local graffiti artists, Boogie Down Bronx style!

The Igloo Village at Wollman Rink NYC offers a private, wintry treat for up to 8 guests, with food and beverage packages.

Jump to Menu Memorial Sloan Kettering Comedy vs Cancer | Jazz at Lincoln Center | Ronnie Davis, Managing Director I adore this event and have
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