THE BEST ROOFTOP WEDDING VENUES IN NEW YORK

Find the PERFECT ROOFTOP WEDDING VENUE for your special day.

You don’t just dream of getting married in NY. You envision a gorgeous rooftop wedding so you can toast to the beginning of your new adventure while looking at Manhattan’s skyscrapers. We have put together a list of the top rooftop wedding venues in New York to make it easier for your dreams to become a reality. Check out what we consider to be the top rooftop wedding venues in New York.

hells kitchen new york rooftop wedding venue

The Glasshouse

The Glasshouse’s modern, minimalistic, and clean space in Hell’s Kitchen easily lends itself to all kinds of events, especially weddings. This venue offers a breathtaking 360 degree view of the city of Manhattan with indoor and outdoor spaces.

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Gary's Loft is one of the few wedding venues in New York that offers a rooftop space for your wedding

Gary's Loft

This modern venue offers windows facing North, South and West, and has four skylights which gives dramatic lighting for your intimate wedding. It can seat up to 150 people. The Penthouse is 4,500 square feet, has 24 windows on 3 sides, 4 large skylights, an easily accessible rooftop with a great view of the Empire State Building.

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New York Rooftop wedding venue with views of Hudson River views, the Empire State building, the New York Times building, and the New Yorker Hotel

Hudson Mercantile

Hudson Mercantile, a portfolio of centrally located, clean, modern, white spaces in the Hudson Yards district of Midtown Manhattan. The 3 unique spaces in this venue can be converted into your dream wedding venue.

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Rooftop wedding space in Brooklyn

Dobbin St.

Dobbin St is a tailored event space offering full event production services. Centrally located in Williamsburg, steps away from picturesque McCarren park. The 3,000 sq ft rooftop terrace boasting stunning Manhattan skyline views, perfect for the picture-perfect weddings.

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Contact Us

If you want to learn more about having your wedding at one of these spectacular rooftop New York wedding venues, fill out the form below and a planner will reach out to you shortly:

EXCITING OPENINGS AND ENGAGING VIRTUAL EVENTS THIS FALL

Despite the city’s shutdown, New York City continues to be a cultural center and a hub for artists, performers and visionaries. We have exciting virtual programs and physical re-openings that are sure to make your fall even more spectacular.

NOW OPEN TO THE PUBLIC

Brooklyn Museum

We reopened to the public on September 12 and were so excited to see a wonderful turnout from our visitors, cherished members, and surrounding community. In a time of great uncertainty and profound isolation, I'm hopeful that visitors will continue to look to the Museum to find comfort during these trying times, and that our exhibitions and many new programs that we've launched outside on our plaza remain a source of inspiration and fun.

David Berliner, President and Chief Operating Officer


Brooklyn Museum is once again open to the public! Book your timed tickets online and prepare for a safe visit.

UPCOMING EVENTS

 

Studio 54: Night Magic

March 13–November 8, 2020

Morris A. and Meyer Schapiro Wing and Iris and B. Gerald Cantor Gallery, 5th Floor

#studio54bkm

Studio 54: Night Magic traces the radiant history, social politics, and trailblazing aesthetics of the most iconic nightclub of all time. Behind the velvet rope, partygoers of all backgrounds and lifestyles could come together for nights of music, dazzling lights, and the popular song and dance “The Hustle.”

Read more and purchase your tickets on their website.

 

Art on the Stoop: Sunset Screenings

September 9–November 8, 2020, starts at 6 pm

Brooklyn Museum Plaza

#sunsetscreenings

NOTE: Screenings may be cancelled because of inclement weather.

We invite Brooklyn Museum visitors, neighbors, and passersby to an outdoor exhibition of major video artworks by artists in our collection, as well as key loans, exploring themes of power and uncertainty, distance and loss, and history’s hand in our present times. The artworks are presented in evening screenings on the Museum plaza—our “front stoop”—providing a safe place to gather, rest, and encounter art, while also acknowledging the critical role that public spaces play for idea-sharing, community-building, and democracy.

Read more and purchase your tickets on their website.

Wave Hill

Wave Hill, the idyllic public garden in The Bronx, is now reopen with extended hours from 10AM to 5:30PM from Wednesday through Sunday. Reservations are required and get ready to escape to stunning views and lush greenery and the brilliant colors of changing leaves.

You can also enjoy Afternoon Tea at anytime the garden is open. A delightful section of bite-sized sandwiches and pastries with tea and an optional upgrade of red, white or sparkling wine. Learn more and reserve your tea online.

UPCOMING EVENTS

 

Family Art Project: The Earth on the Turtle’s Back

Saturday, October 10, 2020 & Sunday, October 11, 2020 from 10:00AM  –  1:00PM

Conifer Slope*

For Indigenous People’s Day, learn more about the history of the land on which you now live. Learn the story of how the ancestral lands of the Iroquois-speaking people came to grow from a turtle’s back. Create screenprints of this special turtle and imagine the indigenous tradition of the “Honorable Harvest,” then use dirt to create drawings that honor the history of the ancestral lands of the Iroquois-speaking people.

*Shine only. Check the website the morning of for the status of the day’s program.

For more information and to register visit their website.

 

Family Art Project: Nurtured Nature Homes

Saturday, October 17, 2020 & Sunday, October 18, 2020 from 10:00AM  –  1:00PM

Conifer Slope*

What structures of support does a plant need to grow? How do animals survive and thrive in the homes they build? Learn from insects, animals, and even plants, about how nature is nurtured by the habitat it lives in. Use natural materials to build structures of support, creating small shelters that nurture a sense of home.

*Shine only. Check the website the morning of for the status of the day’s program.

For more information and to register visit their website.

VIRTUAL PROGRAMS

Apollo Theater

 

The Apollo Theater has a great season in store! Their all virtual line up of concerts, film screenings, dance and theatrical performances and more will stream for free on the Apollo Digital Stage.

Visit their website to check out their full calendar of events.

Check out the preview for Apollo Theater’s 2020 Virtual Programming

Jazz At Lincoln Center Presents Live From Dizzy’s

Live From Dizzy’s welcomes club favorites & emerging artists back to the Dizzy’s Club stage. Artists and staff will adhere to cleaning, testing and safety guidelines performing in small ensembles as we virtually come together with friends, fans and family from around the world. Each live performance will be followed by an interview with Dizzy’s Club manager Roland Chassagne.

Signature Theatre

Signature Theatre is a home for playwrights, artists and audience members. They had originally planned to launch SigSpace in their unique lobby. Instead, they transformed SigSpace to a virtual program. This brand new initiative brings artistically-anchored programming to viewers at home.

Check the Calendar for SigSpace events and follow them on Facebook, Instagram, and Twitter to catch live conversations with artists, creative challenges, self-care activities, and more!

 

We’re in Phase 4 of reopening New York and it couldn’t come at a more perfect time. As the days get hotter, we have some great ideas for you to cool off at some of our favorite venues.

Caramoor Center for Music and the Arts, Katonah, NY

Live Concert on the Lawn Series beginning August 1

Caramoor kicks off its four part Concert on the Lawn series with Charles Turner & Uptown Swing. You may recognize them from the late night session at Dizzy’s Club at Jazz at Lincoln Center. Upcoming concerts include performances by Latin Grammy® nominee and Latin Grammy Award Winner, Flor de Toloache, the first all-female Mariachi and by Beginner’s Ear, an immersive listening experience. Click here to learn more about Caramoor’s Concert on the Lawn programming.

Looking for musical escapes from the comfort of your home? Caramoor has a series of livestreams featuring a variety of artists and musical styles. Click here to see Caramoor’s upcoming calendar of events.

Wave Hill Public Gardens, The Bronx, NY

Opens July 30

Wave Hill reopened on July 30 and we couldn’t be more excited to visit this hidden gem in The Bronx. Advance ticket reservation is required and begins each Monday, so make sure to make your plans as soon as possible. For the first two weeks, admission is free. You’ll wander across 28-acres which include gardens, greenhouses and woodlands and enjoy more than 4,000 varieties of plants. If you haven’t been to Wave Hill, make sure to add it to your list. Click here to visit this Garden of Wonders nestled in The Bronx.

In between visits, or if you can’t make it in person, make sure to check out their virtual programs. You’ll find Adult Workshops, Garden Notes, and Nature Expeditions. Click here for Branching Out, Wave Hill’s virtual programs.

 

SOCIALLY DISTANCED WEDDING IDEAS IN NEW YORK

If you were planning to get married in the Summer or Fall of 2020, you may be asking yourself “Should I cancel my wedding?” We are thrilled to say that the answer is not necessarily!

We’ve been talking to our couples, to wedding planners, and to our venues to find out what they’re doing, planning and seeing with their weddings.

Couples are adjusting their plans, with many of them holding smaller weddings (or microweddings) to accommodate social distancing and limited party sizes. Wedding planners are helping them find outdoor venues, and in many cases, planning a second, larger wedding or first anniversary party once restrictions have been lifted.

Caramoor and Wave Hill, two of our partner venues and consistently high on the list of New York’s best wedding venues, have created innovative ways to help their couples start their new lives.

NY Weddings PACKAGES in the Time of COVID

CARAMOOR – A Westchester Wedding Venue in Lush Greenery and History

Caramoor Center for Music and the Arts is a gorgeous destination with spectacular gardens and grounds. The weddings team has crafted special packages perfect for up to 50 guests. Starting with site rental and toast packages, there are upgrades that can be added to help create a magical, intimate wedding perfect for the celebrating couple. More information on Caramoor’s 2020 Wedding Packages.

WAVE HILL – Bronx Wedding Venue with Spectacular Views of the Hudson River

Wave Hill is a spectacular garden in the Bronx. This hidden gem boasts a variety of gardens and an incredible view of the Hudson River. The wedding team has created intimate packages, perfect for groups from 20 – 100 people, that include rentals, a champagne toast, and bar bites with optional upgrades to enhance the experience.

620 LOFT & GARDENS – NYC Wedding Venue with Extraordinary views of Fifth Avenue and St. Patrick’s Cathedral

An incredible rooftop garden complete with a reflecting pool make this an idea venue for a summer wedding. The wedding team has created wedding packages for a five-hour event for up to 100 people (maximum based upon current guidelines and restrictions). More information on 620 Loft & Garden’s 2020 wedding packages.

Have questions about socially distanced wedding catering in New York?

Fill our the form below so we can learn more about your special day and your vision. A member of our team will reach back shortly.

 

Even as we’re practicing social distancing, we continue to see great examples of how life happens around food. Instead of the corporate lunches, we’re seeing teams enjoy video conference lunches; instead of big dinner parties, families are having home-cooked meals together; and instead of packing bars at happy hours, friends are toasting each other virtually.

With more people cooking at home, we’re collecting recipes from our Great Performances’ team members, families, friends and partners to share with you and provide some inspiration for delicious dishes you can make at home. Share your recipes and photos with us: tag us on social media #gpcovidcooking, direct message @gpfood or email marketing@greatperformances.com.

Sherry Vinaigrette

 

In the salad I made, I used about a quarter of a small rotisserie chicken which I removed from the bone and shredded. My base was chopped frisee lettuce (white parts only) and romaine, with shaved carrot, diced avocado, a hearty spoon full of the marinaded chickpeas and diced tomato.  I topped it with a tablespoon of chopped Marcona almonds, but any nut will add great crunch and flavor.  I whisked together some heart healthy extra virgin olive oil, aged sherry vinegar, a touch of Dijon mustard and local raw honey for the dressing.

 

Recipe provided by Great Performances’ chef

Geoff Rudaw
Executive Chef
CPS Events at The Plaza

 

Ingredients:

  • 1/4 cup sherry vinegar (substitute red wine vinegar if needed)

  • 1 tbsp Dijon mustard

  • 1 tbsp local raw honey

  • 1/4 tsp kosher salt

  • 3 grinds black pepper

  • 1/2 cup extra virgin olive oil

Procedure:

  1. Whisk together the first 5 ingredients in a stainless steel mixing bowl.

  2. Slowly drizzle in the olive oil, whisking steadily to emulsify the oil and other ingredients.

  3. Store in a glass jar in the refrigerator after use.

From Chef Geoff’s Notebook:

Since some people have a little bit more time on their hands lately, let’s take a moment to discuss the merits of raw honey. Local raw honey is believed to have holistic value through the theory that ingestion of micro amounts of pollen and nectar, would in time build an immunity to aid the allergy sufferer of those plants. On another note, honey is believed to be a topical burn aid, a digestive aid and an elixer for sore throats.  A one ounce serving of local raw honey contains abundant vitamins and minerals, including folate, vitamin C, vitamin B2, vitamin B6, vitamin B3, and vitamin B5. Raw and local honey is also full of essential minerals like copper, calcium, iodine, manganese, magnesium, potassium, phosphorous, selenium, sodium, zinc, and iron.

 

 

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Even as we’re practicing social distancing, we continue to see great examples of how life happens around food. Instead of the corporate lunches, we’re seeing teams enjoy video conference lunches; instead of big dinner parties, families are having home-cooked meals together; and instead of packing bars at happy hours, friends are toasting each other virtually.

With more people cooking at home, we’re collecting recipes from our Great Performances’ team members, families, friends and partners to share with you and provide some inspiration for delicious dishes you can make at home. Share your recipes and photos with us: tag us on social media #gpcovidcooking, direct message @gpfood or email marketing@greatperformances.com.

Immune-Boosting Marinated Chickpeas

 

Eating well and getting key nutrients is going to help us all stay healthy and active in the coming weeks, so here is an immune boosting addition for canned chickpeas. This is guaranteed to turn an ordinary canned legume into a cornerstone on which to build salad, grain and vegetables dishes.

Using proven immune-boosting ingredients like turmeric, lemon, garlic, parsley and olive oil not only add key nutrients, but also a ton of flavor. Try using a similar flavor profile to jazz up canned white beans, pinto beans or even corn.

 

Recipe provided by Great Performances’ chef

Geoff Rudaw
Executive Chef
CPS Events at The Plaza

 

Ingredients:

  • 1 can cooked chickpeas (preferably organic)

  • 3 tbsp extra virgin olive oil

  • 1/3 tsp turmeric, ground

  • 1/4 tsp kosher salt

  • 1/4 tsp paprika

  • 1/4 tsp toasted ground coriander

  • 2 drops hot sauce

  • 1 grind of black pepper

  • 4 sprigs of parsley, leaves only, chopped

  • 2 shallots, peeled, finely dice (or 1 small red onion)

  • Zest of 1 lemon

  • Juice of 1/2 lemon

Procedure:

  1. Drain and rinse chickpeas and transfer them to a stainless steel mixing bowl.

  2. Combine all of the other ingredients, and let sit, covered at room temperature for an hour. This will give the flavors to blend.

Variations:

A dressing like this can be made with any delicious and harmonious ingredients. I recommend experimenting with ginger, lemongrass and scallions or come up with your own flavor profile to suit your dish or meal.

 

Salad with marinated chickpeas and sherry vinaigrette. Image credit: Geoff Rudaw

Salad with marinated chickpeas and sherry vinaigrette.

Image credit: Geoff Rudaw

 

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Even as we’re practicing social distancing, we continue to see great examples of how life happens around food. Instead of the corporate lunches, we’re seeing teams enjoy video conference lunches; instead of big dinner parties, families are having home-cooked meals together; and instead of packing bars at happy hours, friends are toasting each other virtually.

With more people cooking at home, we’re collecting recipes from our Great Performances’ team members, families, friends and partners to share with you and provide some inspiration for delicious dishes you can make at home. Share your recipes and photos with us: tag us on social media #gpcovidcooking, direct message @gpfood or email marketing@greatperformances.com.

Lemon Herb Compound Butter

 

I don’t know about you, but in our house we recently dusted off the grill for use again and fired it up.  Not every home in the NYC area has a grill, but if you do have one, there is nothing else that tastes exactly like it.  A lot of home cooks can make a mean steak, but most of the time it doesn’t make sense to make a veal stock, reduce it for hours, and then build a red wine reduction sauce for one meal.  That’s why I decided to share a compound butter recipe for steak that is easy to make, affordable, and freezes very well.  I like to apply it in a few slices on the hot steak after it is grilled to your desired temperature, while it is resting on the serving plate.  That way the butter melts into those tiny nooks and crannies and its flavor intermingles with the char, smoke and the steak itself. You can also play around with it and try applying it to roasted chicken pork or even vegetables (hello corn, hello cauliflower).

 

Recipe provided by Great Performances’ chef

Geoff Rudaw
Executive Chef
CPS Events at The Plaza

 

Ingredients:

  • 8 tbsp unsalted butter at room temperature

  • 1 tbsp finely chopped herbs, you can use any herb like tarragon, parsley, thyme, chive or even a blend

  • 1 small shallot, finely diced (optional)

  • 1 lemon, zested and 1 tsp juice

  • 4 grinds of black pepper

  • 1/4 tsp kosher salt

Procedure:

  1. Combine all ingredients In a stainless steel bowl until the butter is creamy and smooth.

  2. Arrange two layers of plastic wrap, about 10” long each, on top of each other on your counter.

  3. Using a rubber spatula, give the butter a final blend and scrape evenly on the plastic wrap into a rough log shape. If it is too soft to work with, refrigerate for 10-15 minutes.

  4. Roll up the butter in a tight cylinder, keeping an eye that the edged of he plastic wrap doesn’t get embedded deep into your roll. Twist the edges and chill thoroughly.

  5. To use, cut into slices and add to grilled steak, chicken, pork or vegetables.

  6. To store, wrap tightly in aluminum foil and store in freezer for up to 3 months.

Variations:

Compound butters can have anything delicious and harmonious in them.  I recommend experimenting with some of these combinations, or feel free to make up your own.  Necessity is the mother of invention, after all.

  • Cilantro, chipotle peppers, toasted ground cumin, lime juice.

  • Ginger, garlic, scallion, soy sauce and sesame oil.

  • Green curry, coconut, lemongrass and lime juice & zest. (Some of the ingredients may be harder to find, but they’re worth it.)

 

Grilled sirloin steak with compound butter. Image credit: Geoff Rudaw

Grilled sirloin steak with compound butter.

Image credit: Geoff Rudaw

 

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MAPLE CRÈME CARAMEL VALENTINE'S DESSERT

By Chef Geoff Rudaw

Nothing says “I love you” like taking a risk, dabbling in the unknown, and trying something new. Crème Caramel is a dish that can be made with easily available items, and once mastered, it can be simple to make while coming across as a skilled and difficult dish to produce. For a little color, add some pomegranate seeds (optional).

Serves 10-12 portions

INGREDIENTS

PROCEDURE

  • 1 cup sugar

  • ½ cup water

  • 2 Tbsp lemon juice

  • 3 cups cream

  • 1¼ cups milk

  • 1 cup maple syrup

  • 7 egg yolks

  • 2 whole eggs

  • ½ tsp vanilla extract

  • Heat sugar, water and lemon juice in a pot until a dark amber color. Pour into 4 ounce aluminum cups or ramekins that have been sprayed with non-stick cooking spray.

  • Heat cream and milk until hot.

  • Combine maple syrup, egg yolks and whole eggs and whisk well.

  • Temper the egg mixture by adding a few ounces of the hot milk mixture to the egg mixture while whisking.

  • Continue to add a few more ounces of the hot milk mixture, constantly whisking, until the egg mixture warms up. Then add the warmed egg mixture to the hot milk mixture and whisk. Strain to ensure a silky texture, then cool in an ice bath.

  • Divide the cooled custard mixture into the cups or ramekins (about halfway up the side).

  • Gently put the cups into a deep baking dish (at least 2” deep) and pour cool water around the cups. Cover with aluminum foil.

  • Bake at 300˚F for 50-55 minutes until the custard jiggles slightly.

  • Cool, remove from pan and chill overnight.

  • Once chilled, loosen edges by gently inserting a pairing knife and carefully sliding it around aluminum cup. Invert onto plate.

  • Pomegranate seeds can be sprinkled on top and around plate, if desired.

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Our Favorite Wedding Venues, Inside and Out

By Great Performances

Engagement season is at it’s peak and it’s almost time to start planning for the big day! After setting your budget, possible dates and starting your guest list, the next step is finding your dream wedding venue in New York. With so many options in the Greater New York area, it can definitely be overwhelming to search for the best wedding venues in New York, but we’ve got you covered with a list of some our team’s favorite venues for your special day.

620 LOFT & GARDEN

A New York Wedding Venue With Amazing Views

If you want to get married in the heart of Manhattan, this secret garden awaits you! Right off of 5th Ave, 620 Loft and Garden overlooks St Patrick’s Cathedral and Rockefeller Plaza for some of the best views in New York City. The crisp interior allows for you to bring your vision to life, which is only matched by the elegance of the pristine gardens.

Image: ©Roey Yohai
Image: ©Roey Yohai
Image: ©Roey Yohai

BROOKLYN MUSEUM

An Iconic Wedding Venue In Brooklyn

The Brooklyn Museum in one of NYC’s most unique venue. Couples have the option to be married and have their reception in the modern, glass pavilion with Brooklyn as their backdrop, or in the timeless Beaux Artes Court, surrounded by historic art and under an extraordinary brass chandelier. Guests get VIP access to art, culture and an experience they will never forget.

Image: ©Christian Oth
Image: ©Christian Oth Studio
Image: ©Daniel Silbert

CARAMOOR

One Of The Prettiest Wedding Venues In NY State

Located in northern Westchester County, Caramoor’s flower gardens, picturesque cedar trails and historic home makes this unique space perfect for a wedding. Caramoor can host parties from 50-800 guests allowing guests to experience all 90 archers throughout the course of the evening. Don’t forget to visit throughout the season for one of their amazing summer concerts!

Image: ©Gulnara Studio
Image: ©Gabe Palacio
Image: ©Gulnara Studio
Sunken Garden at Caramoor in Katonah New York on July 18, 2021. (photo by Gabe Palacio)

THE FOUNDRY

A Truly Unique Wedding Venue In Queens

For the rustic chic wedding couple, The Foundry offers great outdoor space, lots of exposed brick, and a fun industrial vibe. With views of the Queensboro Bridge, the ivy covered oasis is a dream for every couple!

MUSEUM OF THE CITY OF NEW YORK

A Mansion Wedding Overlooking Central Park

Located in the Upper East Side, The Museum of the City of New York’s beautifully renovated landmark building on Fifth Avenue’s iconic Museum Mile is the perfect space for your special day. With floor-to-ceiling french doors, a stunning marble staircase, a private outdoor space and views of Central Park, an MNCY wedding is nothing short of breathtaking.
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Museum of the City of New York Weddings

THE PLAZA HOTEL

A Classic New York Wedding Venue

The legendary Plaza Hotel is the perfect location for a one-of-a-kind celebration that is modern, timeless and elegant. With 4 enchanting rooms to chose from, there’s no doubt that your wedding will feel like a real-life fairytale.
Image: ©Virginie Carolina
Image: ©Fred Marcus

WAVE HILL

A Nature Lover’s Dream New York Wedding Venue

Wave Hill is known for its natural beauty. The florals, greenery, landscape and architecture speak for itself. There are so many places on the property to host the various parts of the evening, you are constantly surprising your guests each step of the night. You can have your first look in the Aquatic Garden by the coy pond, the ceremony on the upper lawn with the stunning pergola behind you and cocktail hour on the lower lawn overlooking the Hudson and the palisades just as the sun begins to set. It truly is a hidden gem, and as a public garden a place you can come back to whenever you like for years to come after your wedding.

Image: ©Judith Rae
Image: ©Judith Rae
Image: ©Weddings By Two
Image: ©LOVE + WOLVES CO

AND BEYOND…

The Hamptons. The Hudson Valley. The Berkshires. Connecticut. Beyond the city limits, Great Performances can bring the sophistication and elegance of a city wedding to any location. Whether it’s escaping “Out East” to the Parrish Museum, your favorite summer camp in the Berkshires, an estate in Connecticut, or a scenic lawn in the Hudson Valley, your options are limitless.

LOOKING FOR SOMETHING DIFFERENT

Search for your dream wedding venue on Great Performances’ Wedding Venue Searcher 

Search here

LET US CREATE YOUR DREAM WEDDING

Great Performances catering has been around since 1979 when it was founded as a waitress staffing agency to help those women who were working towards a career in the arts. We have now evolved to become New York’s premier events caterer as well as a company that believes in giving back to the community.

Our culinary team works with seasonal, sustainably sourced local ingredients to interpret your dreams into dishes for your wedding celebration.

Throughout the years we have cultivated relationships with some of the best wedding venues in New York. Contact us to learn more about how we work and how we can make your dream wedding come to life.

If you want to learn more about having your wedding at one of these spectacular New York wedding venues, fill out the form below and a planner will reach out to you shortly:

Online Form - Contact a Planner

GOINGS ON AT THE BEST WEDDING VENUES IN NEW YORK

LAMB TAGINE

By Chef Geoff Rudaw

A popular dish in my home around the holidays is Lamb Tagine. The warm scents of the spices simmering slowly permeate the kitchen, and slow cooked lamb evokes memories of family and tradition. It isn’t specifically a Tagine that has been a tradition in my home, but slow and low braised entrees that are. These dishes are usually crafted early in the day, the flavors floating through the air, creating olfactory hues. Everyone anticipates finally sitting together, young and old, to enjoy the now tender and succulent meal. Whether it be lamb stew, pot roast, slow cooked ham, these traditions define the holidays for us, and create the memories we pass down to our children. This recipe is forgiving, feel free to substitute what you have in house for your own version. I like to pair mine with the larger grain of warm cous-cous, cooked with minced vegetables, dry apricot and saffron. For a vegetable, I prefer spiced eggplant simmered with tomatoes, garlic and cilantro.

INGREDIENTS

PROCEDURE

  • 2 lbs boneless lamb shoulder, trimmed of fat (about 1 1/2 lbs)

  • 1 tsp ground turmeric

  • 1 tsp ground ginger

  • 1 1/4 tsp salt

  • 2 tsp vegetable oil

  • 1 1/2 cups diced onions

  • 3 large garlic cloves, minced

  • 1 cup chicken broth

  • 8 threads Spanish saffron, crushed

  • 16 fresh cilantro sprigs, tied together with a cotton string

  • 2 preserved lemons, cut in 8th.

  • Cut lamb into 1 1/2-inch cubes and place in a medium-sized bowl. Season the lamb with turmeric, ginger and 1/2 teaspoon salt.

  • Heat a tagine or Dutch oven over high heat. Add 1 tablespoon of the vegetable oil and half of the seasoned lamb. Cook the lamb until browned on all sides, 2 to 3 minutes. Using a slotted spoon, remove the lamb from the pan and set aside. Repeat with remaining oil and lamb. Return the seared lamb to the pan and add the diced onions. Cook, stirring to get the browned bits off the bottom of the pan, for 3 to 4 minutes. Add the garlic and cook for 1 minute. Add the chicken broth, saffron, preserved lemon and cilantro bundle and bring the mixture to a boil. Reduce the heat to medium-low and cook, covered, for 1 1/2 hours, or until the meat is tender.

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