Lafayette
People’s Kitchen partners with Lafayette to bring our guests everyday French cooking by Chef Andrew Carmellini.
Since 1943, our Brooklyn bakery has crafted authentic natural baked goods. From a small kitchen in Brooklyn to the leading baker of babkas, cookies, cakes and breads sold through in-store bakeries, we continue to handcraft the best small batch, artisanal baked goods around.
In 2005, Lilly’s Baking Co. was born. The owner wanted to produce a separate line of natural products that were truly authentic. Lilly’s was created to primarily service the natural market with its tasty Brooklyn treats.
People’s Kitchen partners with Lafayette to bring our guests everyday French cooking by Chef Andrew Carmellini.
People’s Kitchen partners with Ring Ding Bar to bring our guests creative takes on the classic dessert made by Chef Madeline Lanciani.
People’s Kitchen partners with Damascus Sweets to bring our guests Middle Eastern treats from the beloved Bronx bakery.
People’s Kitchen partners with Tres Leches Café to bring our guests classic Latin desserts by Chef Ronaldo Felipe.
People’s Kitchen partners with Librae Bakery to bring our guests unique treats by Dona Murad-Gerschel.
People’s Kitchen partners with Michaeli Bakery to bring our guests Israeli style baked goods by Chef Adir Michaeli.
People’s Kitchen partners with New Kam Hing to bring our guests the best sponge cakes in Chinatown...
People’s Kitchen partners with Chef Fany Gerson to bring our guests unique artisanal Mexican treats...
People’s Kitchen partners with Bite to bring our guests mini donuts baked in Brooklyn by cousins B and Sam...
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