2023 FOOD FESTIVAL: PRESERVATION Framing a moment in time is at the heart of what we do every day. A new calendar (download yours here) provides a moment ...
Join us for our Food Festival celebration of Celeriac this month!...
Join us for our Food Festival celebration of Apples this month!...
AUGUST FOOD FESTIVAL: TOMATOES Fresh Vine Tomatoes from this season’s bounty at Katchkie Farm Each month, our Great Performances menus feature seasonal ...
FEATURED EVENT: A BLACK TIE CELEBRATION AND FUNDRAISER AT THE GLASSHOUSE By Great Performances After several years of stops and starts and stops again, we’ve been d...
JULY FOOD FESTIVAL: RATATOUILLE Each month, our Great Performances menus feature seasonal ingredients. It’s our way of celebrating the earth and bringing our special...
JUNE FOOD FESTIVAL: SPRING BEETS Each month, our Great Performances menus feature seasonal ingredients. It’s our way of celebrati...
MOTHER’S DAY ASPARAGUS AND GOAT CHEESE FRITTATA By Georgette Farkas I prepared this dish with Mother’s Day in mind, knowing my own mother, Francine, will love it,...
MAY FOOD FESTIVAL: ASPARAGUS Each month, our Great Performances menus feature seasonal ingredients. It’s our way of celebrating the earth and bringing our special tou...
APRIL FOOD FESTIVAL: RAMPS Each month, our Great Performances menus feature seasonal ingredients. It’s our way of celebrating the earth and bringing our special touch...
GP ARTISTS – UPCOMING EVENTS Our Great Performances Artists have been busy! Check out some of their creative and artistic endeavors below! ASHTON HEYL Egg Party, a ...
JEROME BROOKS JR Composer & Performer Playlist 2 Videos “Debbie Allen Workout” 10-27-21 ...
RETURN TO OFFICE TRENDS: BUILDING MORALE AND HELPING EMPLOYEES FEEL WELCOME By Great Performances The second anniversary of New York’s “Stay at Home” order is rapid...
CHEF INTERVIEW: AUZERAIS BELLAMY, BLONDERY By Georgette Farkas Have you had a culinary mentor,...
MARCH FOOD FESTIVAL: WINTER GREENS Fresh kale growing at Katchkie Farm Winter frosted greens growing at Katchkie Farm Collard greens with ham hock Each month, our Great P...