
The Plaza x The Academy Awards
“Is this the Real Life. Is this just Fantasy?”. The Plaza plays a part in Oscar Award Winning Films!
Founder and owner, Yuvaaraj J. Thakkar, created Mysttik Masaala in 2013 in honor of his late son, Rishi. Conceived by Rishi in his teens, Mysttik Masaala is a celebration for his vision to bring the best of Indian food to the streets of New York. From popular favorites like Palak Paneer, Chana Masala, Chicken Vindaloo and the ever-demanded Chicken Tikka Masala…our food Carts serve a diverse menu every day. The items change every day with new dishes being introduced regularly. There’s also popular street foods like Banarasi Chaat, Bhelpuri, Samosas (both chicken & vegetable) and some amazing Chicken Seekh Kababs. Mouth watering Batata Vadas and Aloo Tikkis are always in demand at our carts. Biryanis and Naan Rolls are customer favorites.
Come, indulge yourself in Indian food, like it should be.

“Is this the Real Life. Is this just Fantasy?”. The Plaza plays a part in Oscar Award Winning Films!

People’s Kitchen partners with Lilly’s Baking Company to bring our guests Authentic Brooklyn baked goods.

A NEW APPROACH TO COMMUNITY: WORKFORCE DEVELOPMENT By Georgette Farkas His white chef’s coat was splattered in avocado green with red flecks of tomato and

Our Fall / Winter 2024 menu developed by Chefs Daniel Sokolov and Geoffrey Koo are a celebration of seasonality, creativity, and sustainability. Balanced dishes feature bright pops of color, delightful flavor combinations, and a eye for what’s in season.

For a playful nod to nostalgia: 0.5 oz Chocolate Syrup 0.5 oz Orgeat Syrup (contains nuts) 0.5 oz Coconut Cream Fill with Root Beer

By Chef Rob Valencia We love these hand pies as a savory alternative to its sweet, fruity cousin. Also perfect for breakfast or an afternoon
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