Events they’ll talk
about for years to come
People’s Kitchen partners with Soogil to bring our guests thoughtfully crafted French Korean dishes by Chef Soogil Lim...
People’s Kitchen partners with Chef Stéphane Pourrez to bring our guests authentic French pastries...
FEATURED EVENT: A BLACK TIE CELEBRATION AND FUNDRAISER AT THE GLASSHOUSE By Great Performances After several years of stops and starts and stops again, we’ve been d...
#BLACKVISIONARIES AT THE BROOKLYN MUSEUM Celebrating the launch of the 2022 #BlackVisionaries program with Instagram and The Brooklyn Museum By Great Performances For the...
FROM FARM TO KITCHEN Farmer Jon and Chef Andrew Collaborate to Grow Produce for GP’s Kitchen By Great Performances Katchkie Farm has served as a source of inspirati...
KEEP COOL WITH THESE REFRESHING SUMMER DRINKS By Great Performances We live our passion for hospitality, food, and drink every day at Great Performances – in our of...
GREEN HUMMUS by Georgette Farkas My version of hummus stands apart as I blanch the garlic. The following recipe is adapted from Ottolenghi, with my addition of greens. Wh...
People’s Kitchen partners with JoJu to bring our guests modern Vietnamese sandwiches...
People’s Kitchen partners with Billy's Bakery to bring our guests authentic, locally made cupcakes...
People’s Kitchen partners with Colonia Verde to bring our guests homegrown Latin dishes by Chef Felipe Donnelly...
JULY FOOD FESTIVAL: RATATOUILLE Each month, our Great Performances menus feature seasonal ingredients. It’s our way of celebrating the earth and bringing our special...
Check out live music, film, art and more at our partner venues this month...
Check out live music, film, art and more at our partner venues this month...
People’s Kitchen partners with Baz Bagel to bring our guests NYC style bagels by Saralyn Feinberg and Bari Musacchio...
People’s Kitchen partners with Rosemary's to bring our guests fresh, sustainable Italian dishes by Chef Michael Han...
