APRIL IS TOTALLY RAD…ISH Radishes belong to the cabbage (brassicaceae) family and like many of its cousins, can be crunchy, peppery and spicy. They’re high in vit...
Check out live music, film, art and more at our partner venues this month...
Explore the many ways to enjoy potatoes in March!
...
The first Plaza wedding of 2020!
...
CPS Events at the Plaza’s executive chef, Geoff Rudaw has designed this maple crème caramel recipe so you can say “I love you” without saying a word...
VALENTINE’S DAY TIPS & RECIPES TO MAKE YOUR SWEETHEART SWOON Hungry for more? Subscribe to our monthly newsletter. ...
Great Performances Catering Food Trends 2019...
A list of Great Performances Catering team’s favorite spaces for weddings in New York from gardens to lofts...
Celebrate rutabaga at our cafés and restaurants January
...
Roasted Pear Bellini Ingredients Pear nectar Champagne (or prosecco) Roasted pear purée Procedure Put 1 tablespoon of the roasted pear purée into a cham...
GRILLED CARROTS AND CITRUS WITH HERBED YOGURT, CRISPY QUINOA AND FENNEL Serves 4 Ingredients 1 15-o1 lb. multicolored carrots, grilled and split Olive oil 2...
Lemon Pudding Cake with Fresh Mixed Berries Serves 4 Ingredients 1 tbsp unsalted butter 2/3 cup sugar 2 eggs, separated 2/3 cup reduced fat buttermilk 2...
Sweet Potato Gnocchi Serves 10-12 Ingredients 2 1 lb red-skinned sweet potatoes, rinsed, patted dry, pierced all over with fork 1 12 oz container fresh ricott...
Celebrate Brussels sprouts at our cafés and restaurants December 15-21!
...
Jump to Recipe Thanksgiving Tastes & Traditions During the holidays, a welcoming drink can set the tone for the entire gathering — especially when it...
