One of the things we look forward to the most each year is our Farm to Table Event with The Sylvia Center, a nonprofit dedicated to educating youth and their families on the connection between food and health. We support The Sylvia Center and host them at Katchkie Farm, helping their students learn about where food comes from and how to prepare various ingredients to create delicious, health supportive meals. From planting vegetables, to tending crops, and ultimately harvesting and cooking them, they get hands on experience with the full lifecycle of produce.

Each summer, we host The Sylvia Center’s Farm to Table Event at Katchkie Farm, our organic farm in upstate New York, to help them raise funds for their programs that run in under-resourced communities throughout Columbia County and New York City. Their programs are helping to develop the next generation of healthy eaters, cooks and advocates that can fundamentally change the future of food.

Georgette Farkas, our culinary ambassador, has created the menu for this year’s event. We promise an informal evening of dining al fresco in the fields on a farm inspired menu.

Event details: Saturday July 24, from 5 to 8pm, at Katchkie Farm in Kinderhook, NY

Purchase tickets here: https://donate.sylviacenter.org/event/the-farm-event-2021/e335176

If you can’t make it but would like to help support The Sylvia Center, you can donate at the link here: https://donate.sylviacenter.org/give/335176/#!/donation/checkout