New Year’s Eve is a day that unites us all through our hopes for the world, our loved ones, and for ourselves. Today, we share with you some of our favorite New Year’s Recipes & Tips to make planning the celebration just a little easier for you. From our family to yours, wishing you an incredible 2021.
New Year’s Recipes & Tips
Chefs’ Choir Goes Farm-to-Fork at Platform by JBF
This summer, Chefs’ Choir(SM) is taking the conversation from the farm to the kitchen — and to Platform by JBF. For a special Farm-to-Fork event,
Behind the Scenes at The Sylvia Center’s Farm to Table Celebration
Sylvia Center Farm to Table Event | Katchkie Farm On Saturday, August 1, I had the privilege of volunteering at Katchkie Farm for The Sylvia
Jonathan Siu on Cebiche Nikkei and the Taste of Cultural Fusion
Some recipes tell a personal story, and others tell the story of an entire country. For our latest Food Festival feature, we spoke with our
August 2026 Food Festival: Cebiche Nikkei
Jump to Recipe Each month, our Food Festival series celebrates a dish through a chef-driven recipe, practical tips, and serving inspiration rooted in real kitchens.
The Journey of a Recipe
A few weeks ago, our first-ever Upstate Teen Culinary Apprentices found themselves deep in debate over a bowl of sweet corn. In fairness, that’s a
What’s In Your Fridge? Farmer Jon’s Field Edition
When we invited Katchkie Farm Manager Jon Ronsani to take part in our What’s In Your Fridge? series, he had a suggestion: Could I adapt
Exciting Events Around Town: August 2026
Asia Society | Brooklyn Museum| The New York Historical | Platform by the James Beard Foundation | Poster House | Wave Hill Jump to Bronx Events
Something Delicious is Growing
Field to Fork: Katchkie Farm and GP at Platform by JBF On September 18, Great Performances’ Chefs’ Choir® takes the stage at Platform by James Beard
Coming Full Circle: Jennifer Elliott Returns to Great Performances
Sometimes, the best journeys are the ones that bring us back to where we belong. Welcome back, Jenn. We can’t wait to see what we’ll
July 2026 Food Festival: Sadza
Jump to Recipe Each month, our Food Festival series celebrates a single ingredient or dish through a chef-driven recipe, practical tips, and serving inspiration rooted
Exciting Events Around Town – July 2026
Events Around the Bronx Bronx Museum FIRST FRIDAY: The Robyn Party July 10, 2026 | 6:00 pm – 10:00 pm Cost: Free (RSVP required, 21+)
Liberty Lights: Celebrating America’s 250th
Jump to Menu https://www.youtube.com/watch?v=AXzpN9wV-oQ “Amid the ocean and the wind, a woman of copper rose against the horizon: liberty enlightening the world,” Whoopi Goldberg narrates
All It Takes Is a Vegetable Muffin
Over the Spring, Chef Educator Sarah has been cooking alongside students in the Life Skills Program at Albany High School, working with 17–21-year-old extended learners
Go GP, Go GP, Go!
Through our longtime partnership with the Mayor’s Office of Special Projects & Community Events, Great Performances was asked to partner with MOSPCE and Madison Square
Edible Book Club
For a company built around food, it was probably only a matter of time before our Book Club picked up a cookbook.Inspired by a suggestion
Setting Sail with New York Flavor at SailGP 2026
On a picture-perfect weekend on Governors Island, SailGP returned to New York Harbor, bringing world-class racing, breathtaking skyline views, and thousands of spectators eager to
Science Meets Stems: A Floral Design Workshop at Rockefeller University
Flowers for Spring? Groundbreaking. I recently led a Floral Design Workshop with the students at Rockefeller University in partnership with the Office of University Life
Exciting Events Around Town – June 2026
Apollo Theater | Caramoor | Jazz at Lincoln Center | The New York Historical | Wave Hill Jump to Bronx Events Apollo Stages at the
June 2026 Food Festival: Higos con Queso
Jump to Recipe Each month, our Food Festival series celebrates a single ingredient or dish through a chef-driven recipe, practical tips, and serving inspiration rooted
Daniela Navarrete on Higos con Queso and a Taste of Ecuador
A Taste of Ecuador, Reimagined For Chef Daniela Navarrete, food is more than nourishment—it’s a connection to family, culture, and home. This month, she shares
Sustainability on the Menu at Wave Hill
Nature, community, art, and culture come together at Wave Hill, a public garden in the Bronx and easily one of our favorite spaces to connect
What’s In Your Fridge? A Look Inside Niki Russ Federman’s Kitchen
At any given moment, a refrigerator holds more than just ingredients; it tells a story. What we keep on hand, what we reach for late
5 Ways to Use Your CSA Box This Month
CSA season is almost here, and at Katchkie Farm—the same place our students harvest vegetables, explore ingredients, and cook together in The Sylvia Center’s Learning
Paddling for Purpose: Great Performances Joins the Amazing Bronx River Flotilla
The Bronx River Alliance’s annual Amazing Bronx River Flotilla is a one-of-a-kind fundraising event where participants embark on a five-mile journey down the Bronx River.
GP Behind the Curtain: The Case of the Exploding Truck
“Don’t worry, it’s going to be fine.” We were a little less than two hours before the beginning of an event, and the Great Performances
May 2026 Food Festival: Bouchées à la Reine (Vol-au-Vent) with Spaetzle
Jump to Recipe Each month, our Food Festival series celebrates a single ingredient or dish through a chef-driven recipe, practical tips, and serving inspiration rooted
Hervé Knecht on Bouchées à la Reine and the Taste of Coming Home
For Chef Hervé Knecht, Bouchées à la Reine (Vol-au-Vent) with Spaetzle is a dish rooted in memory. Growing up in Alsace, it was something served
A Garden, By Design
At The Sylvia Center, we often talk about the power of hands-on learning. A few weeks from now, our students will walk into the Learning
Big Laughs, Bigger Purpose: Inside Comedy vs Cancer 2026
Jump to Menu Memorial Sloan Kettering Comedy vs Cancer | Jazz at Lincoln Center | Ronnie Davis, Managing Director I adore this event and have
GP Behind the Curtain: The Case of the Too-Short Linens
This story is a disaster of my own making, unfortunately. I had been an Event Producer at GP for about seven months and was working