The Dish

Farmer Jon Ronsani has spent the winter getting ready for the new season at Katchkie Farm. Winter months were spent…

As we navigate a world where hybrid and remote work continue to shape corporate culture, companies are seeking fresh, innovative…

Spring is upon us and Ramps are in season! We're celebrating with a versatile and easy to make Grilled Ramp…

Great Performances’ Chefs’ Choir℠ celebrates Women's History Month by highlighting some of the incredible dishes they've shared with us.

Check out live music, film, art and more at our partner venues this month.

Check out community celebrations, outdoor events, and unique experiences in the Bronx this month.

Gluten-Free February was a month of discovery, delicious recipes, and culinary creativity—proving that great food knows no limits. Let’s keep…

Great Performances’ Chefs’ Choir℠ welcomes spring with vibrant recipes and cherished traditions, from Tatiana’s fresh sprout salad to Anastassia’s comforting,…

Milly Berman, Event Coordinator, grew up in Brooklyn and still calls Park Slope home. A recent Wesleyan University graduate with…

At Great Performances, we know that the best culinary experiences start with curiosity, adventure, and an open mind—qualities that Morgan…

For Anastassia Batsoula-Deuel, making pelmeni is more than just cooking—it’s a cherished family tradition. She grew up rolling out these…

As we look ahead to the fresh flavors of Spring, Chef Tatiana Iglesias shares her Fresh Sprout & Herb Salad…

We're beckoning Spring this month by highlighting the delightfully mild Spring Garlic in a creamy Spring Garlic Cavatelli recipe.

Check out live music, film, art and more at our partner venues this month.

Check out community celebrations, outdoor events, and unique experiences in the Bronx this month.