
Springing Up In New Places
SPRINGING UP IN NEW VENUES By Great Performances It’s been an incredibly busy month for us at Great Performances. From increasing our workplace dining numbers
Pi Bakerie draws on the experience and vast background of mediterranean culture, with its roots originating from Greece. Our recipes are carefully selected and date back to our ancestors. We have kept our recipes traditional and have added our own signature , This signature is unique as it draws from previous experience and recipes. Over the years we have perfected this in order to offer you the ultimate tasting experience. Our recipes come from various areas and regions of Greece as well as southern italy. Each region has its own culture and flavors, we fuse those flavors together with contemporary baking to bring you our heritage and our love for the mediterranean cuisine.
Photos courtesy of Pi Bakerie

SPRINGING UP IN NEW VENUES By Great Performances It’s been an incredibly busy month for us at Great Performances. From increasing our workplace dining numbers

JANUARY FOOD FESTIVAL: TURNIPS EMBRACE TIP: Turnips are a hearty root vegetable for carbohydrate-conscious eaters. 1 cup of turnips contains about 8 grams of carbohydrates.

In November 2023, Aubrey Hunt, a member of our event staff, was awarded a Great Performances Fellowship Award. The $5,000 grant is presented following a

Honoring Marco Polo Stufano and Sixty Years of Horticultural Splendor The gardens at Wave Hill set the stage for a beautiful September evening as guests

Check out live music, film, art and more at our partner venues this month.

Feasting at Home: A Culinary Journey with Our Chefs By Great Performances One of the hallmarks of great chefs is that they don’t leave their
The Great Performances website requires a screen with a minimum width of 320px or greater.