
Mission Chinese
People’s Kitchen partners with Mission Chinese to bring our guests unique Sichuan-style dishes Chef Danny Bowien.
Owned and operated by Tristan Trowers, Tris Pies is a small operation based in the Bronx. Tristan bakes his famous pies right at home in his kitchen.
Due to popular demand from friends and family, Tristan launched his online business in 2019. During the pandemic, he baked pies for hospital workers. His delicious pies, which can now be shipped nation-wide,
have quickly grown in popularity!

People’s Kitchen partners with Mission Chinese to bring our guests unique Sichuan-style dishes Chef Danny Bowien.

Celebrating a Sustainable City By Alison Pirie, Open House New York Did you know there’s an apple orchard on top of the busiest convention center

Our group of professional chefs at Chefs’ Choir™ shares some of their favorite meals to make around Thanksgiving.

Ingredients 4 cups winter squash (butternut, acorn, delicata), peeled, deseeded, and sliced thinly 2 cups whole milk 4 tbsp unsalted butter Sea salt, to taste
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