Georgette Farkas reflects on this year's "Taste of Tomorrow" Career Day at the Food and Finance High School...
Georgette Farkas shares her recipe for this silky smooth butternut squash puree - a wonderful accompaniment for any meal...
Georgette Farkas shares this tender braised red cabbage recipe; the perfect accompaniment to duck or pork or just about any kind of sausages...
Georgette Farkas shares her recipe for this very grown-up version of a rich and very dark chocolate pudding to share with your special someone...
Georgette Farkas, shares some of her tried and true tricks for hosting that special dinner for your loved one...
