by Loriana Sanabria For the Cocktail 3 Cups Pumpkin Puree 8 Cups Apple Juice 3 tbsp Orange Juice 6 tbsp maple syrup 1 tsp Pumpkin Spice (see recip...
Risotto with Mushrooms Liz’s basic formula for a risotto gets transformed into a celebratory meal with the addition of sautéed mushrooms. Their rich, earthy flavor ma...
From cocktails to appetizers to dessert, we’ve got you covered with these festive recipes...
Roasted Pear Bellini Ingredients Pear nectar Champagne (or prosecco) Roasted pear purée Procedure Put 1 tablespoon of the roasted pear purée into a cham...
Dill Pickle Hummus Ingredients 1 15-oz. can chickpeas 2 tbsp tahini 2 tbsp olive oil 1 garlic clove, minced 2 tbsp fresh dill, chopped 2 tbsp pickle j...