
October Food Festival: Herbed Salt
This month we’re celebrating Preservation with an Herbed Salt recipe that adds flavor to any meal.
New Kam Hing Coffee Shop is a landmark of Chinatown. It opened its doors about 35 years ago and is famous for its light, fluffy, and moist sponge cakes.
Owned by the Yee family, Kam Hing is the mother shop to Tonii’s Fresh Rice Noodle, which opened it’s doors in 2019 and worked hard to stay afloat during the pandemic. The Yee family takes a lot of pride in both shops and their part of the rich history of Chinatown.
Tonii’s owner Elizabeth Yee says of her family businesses: “My family is what inspired me to open Tonii’s. Growing up, my siblings and I always had New Kam Hing as our home base. I would hang out there with my friends after school, and I would work there on the weekends with my brother. We would have family BBQs and holiday parties there as well. Having the store play such a central role in my life when I was growing up made me realize that if I opened a shop of my own, my kids would have a chance to make the same childhood memories. Thus, I opened Tonii’s for my kids’ future— so that I could give my kids a home base, and let them know that no matter what happens, their family is right there.”
Next time you’re in Chinatown we strongly advise that you stop by Tonii’s Fresh Rice Noodle for some fresh noodles and then swing over to New Kam Hing for Chinatown’s Best Sponge Cakes.
Photos courtesy of New Kam Hing and Tonii’s Fresh Rice Noodle
Follow Tonii’s Fresh Rice Noodle:

This month we’re celebrating Preservation with an Herbed Salt recipe that adds flavor to any meal.

SHERRY VINEGAR VINAIGRETTE by Georgette Farkas During week 3 of our Culinary Egg-venture cooking series, we made a delicious Eggs en Cocotte Forstière–and a couple

Check out community celebrations, outdoor events, and unique experiences in the Bronx this month.

BAZ Mia Andor Baz | Singer Mia Andor Baz (they/them) is a member of the Barbershop Harmony Society (BHS), singing competitive barbershop-style a cappella music.

When we invited Katchkie Farm Manager Jon Ronsani to take part in our What’s In Your Fridge? series, he had a suggestion: Could I adapt

COVID REFLECTIONS By Morgan Golumbuk Embarrassingly enough, I learned to cook during “the COVID era.” By March 2020, I had been working in the hospitality
The Great Performances website requires a screen with a minimum width of 320px or greater.