
Wedding Spotlight: Caitlin and Ryan
A first-hand glimpse into their spectacular celebration!
Owned and operated by Tristan Trowers, Tris Pies is a small operation based in the Bronx. Tristan bakes his famous pies right at home in his kitchen.
Due to popular demand from friends and family, Tristan launched his online business in 2019. During the pandemic, he baked pies for hospital workers. His delicious pies, which can now be shipped nation-wide,
have quickly grown in popularity!

A first-hand glimpse into their spectacular celebration!

From cocktails to appetizers to dessert, we’ve got you covered with these festive recipes.

Chef Joe Bachman shares his Baked Butternut Squash & Goat Cheese Gratin recipe, a slightly savory twist on a classic side dish.

Chef Joe Bachman shares his centerpiece recipe for Valentine’s Day: Seared Scallops with Butternut Risotto.

Check out some of the great things our chefs have been making at home with this year’s Katchkie Farm CSA shares.
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