
November Food Festival: Leeks
NOVEMBER FOOD FESTIVAL: LEEKS About the Artist: Erin Robinson is one of our GP Artists. Click here to see more of her art. EMBRACE TIP:
By Great Performances
As we honor both Black Lives Matter Month and Soul Food Month, it is important to acknowledge the significant contributions of Black chefs and restaurant owners to the culinary world. From traditional Southern dishes to unique and creative fusion cuisine, Black chefs and restaurant owners have brought immense talent and creativity to the industry. We are honored to partner with Black chefs and restaurant owners who have made an impact on the culinary scene, both locally and nationally.
Join us as we celebrate their achievements, cultural heritage, and culinary mastery this month and every month.

NOVEMBER FOOD FESTIVAL: LEEKS About the Artist: Erin Robinson is one of our GP Artists. Click here to see more of her art. EMBRACE TIP:

People’s Kitchen partners with chef Charlie Palmer to bring our guests bold modern American fares.

In partnership with The Sylvia Center, Fridays at Albany’s South End Children’s Café invite kids into the kitchen to cook, serve, and share a nourishing community meal.

JUNE FOOD FESTIVAL: SPRING BEETS Each month, our Great Performances menus feature seasonal ingredients. It’s our way of celebrating the earth and bringing our special

SEPTEMBER FOOD FESTIVAL: CORN About the Artist: Erin Robinson is one of our GP Artists. Click here to see more of her art. EMBRACE TIP:

CPS Events at the Plaza’s executive chef, Geoff Rudaw has designed this maple crème caramel recipe so you can say “I love you” without saying a word.

After setting your budget, possible dates, and starting your guest list, the next step is choosing your venue

Check out live music, film, art and more at our partner venues this month.
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