Food Festivals
August 2025 Food Festival: Jalapenos
Jump to Recipe Each month, our Food Festival series celebrates a single seasonal ingredient through a chef-driven recipe, creative tips, and serving inspiration. In August,
HONORING BLACK LIVES MATTER MONTH
AND SOUL FOOD MONTH
By Great Performances
As we honor both Black Lives Matter Month and Soul Food Month, it is important to acknowledge the significant contributions of Black chefs and restaurant owners to the culinary world. From traditional Southern dishes to unique and creative fusion cuisine, Black chefs and restaurant owners have brought immense talent and creativity to the industry. We are honored to partner with Black chefs and restaurant owners who have made an impact on the culinary scene, both locally and nationally.
Join us as we celebrate their achievements, cultural heritage, and culinary mastery this month and every month.
Recent and Ongoing Collaborations Include:
GP ARTIST: FORREST HEDDEN
FORREST HEDDEN Cookbook Author This spring I published my first book. Full Circle, Memories and Magic from a Family Table. It is a culinary memoir
Recipes
Chefs’ Choir: Celebrating Winter Holidays
Our group of professional chefs at Chefs’ Choir™ shares some of their favorite meals to make around Thanksgiving.
Frida Kahlo: Appearances Can be Deceiving Exclusive Menu at The Norm!
A multi-sensory experience connecting the community, the exhibition, and Mexican culture through all five senses.
Top NY Museum Wedding Venues
THE TOP MUSEUM WEDDING VENUES IN NEW YORK FROM MODERN ART, TO ASIAN ART, TO CLASSICAL ART, find the perfect museum to say your I
Blog
Springtime at Katchkie Farm Getting Ready for our CSA
Farmer Jon Ronsani has spent the winter getting ready for the new season at Katchkie Farm. Winter months were spent studying the latest research on regenerative farming, while the early spring has been spent planting onion seeds and making much-needed repairs to the tractor. We’re excited for another delicious season of produce!
Recipes
Don’t Hire a Caterer: Oscars 2023
Georgette Farkas shares some of her tried and true tricks for hosting a special dinner, Oscars 2023 style.
Blog
Chefs’ Choir: Celebrating Father’s Day
Our chefs reflect on celebrating Father’s Day, whether as a child with their parent or as a father, and the delicious foods that live in their memories (and that you can try at home!)
AAPI-owned
Mimi Cheng’s
People’s Kitchen partners with Mimi Cheng’s to bring our guests Taiwanese dishes by Hannah & Marian Cheng.