
Covid Pandemic Reflections – A Look Back
On this 3rd anniversary, we look back and hear the stories from all corners of our GP community about their experiences with Covid.
Pi Bakerie draws on the experience and vast background of mediterranean culture, with its roots originating from Greece. Our recipes are carefully selected and date back to our ancestors. We have kept our recipes traditional and have added our own signature , This signature is unique as it draws from previous experience and recipes. Over the years we have perfected this in order to offer you the ultimate tasting experience. Our recipes come from various areas and regions of Greece as well as southern italy. Each region has its own culture and flavors, we fuse those flavors together with contemporary baking to bring you our heritage and our love for the mediterranean cuisine.
Photos courtesy of Pi Bakerie

On this 3rd anniversary, we look back and hear the stories from all corners of our GP community about their experiences with Covid.

Inspired by Anastassia’s Russian roots, these soft honey cookies are easy to mix, fun to shape, and perfect for little helpers to decorate.

Chef Joe Bachman shares his Baked Butternut Squash & Goat Cheese Gratin recipe, a slightly savory twist on a classic side dish.

MOTHER’S DAY CARD To all the moms out there, Happy Mother’s Day! Download and print a greeting card to give to your mom! Simply print

QUICK AND EASY SUMMER DESSERTS By Great Performances As we roll into the hot and hazy days of summer, we fill our plates with the

We develop more than just menus, we curate experiences that provide guests with an immersive journey.
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