Events they’ll talk
about for years to come
JEROME BROOKS JR Composer & Performer Playlist 2 Videos “Debbie Allen Workout” 10-27-21 ...
People’s Kitchen partners with Loi Estiatorio to bring our guests upscale Greek dishes by Chef Maria Loi...
CELEBRATING THE RE-OPENING OF POSTER HOUSE We are incredibly excited to celebr...
RETURN TO OFFICE TRENDS: BUILDING MORALE AND HELPING EMPLOYEES FEEL WELCOME By Great Performances The second anniversary of New York’s “Stay at Home” order is rapid...
WORKPLACE AND CORPORATE DINING FOOD TRENDS: WHAT EMPLOYEES WANT By Great Performances We work across dozens of organizations in the New York area providing food and dinin...
People’s Kitchen partners with Fuku to bring our guests signature sandwiches by Chef David Chang...
CHEF INTERVIEW: AUZERAIS BELLAMY, BLONDERY By Georgette Farkas Have you had a culinary mentor,...
MARCH FOOD FESTIVAL: WINTER GREENS Fresh kale growing at Katchkie Farm Winter frosted greens growing at Katchkie Farm Collard greens with ham hock Each month, our Great P...
People’s Kitchen partners with Melba's Restaurant to bring our guests premier comfort food by Chef Melba Wilson...
Check out live music, film, art and more at our partner venues this month...
People’s Kitchen partners with Fieldtrip to bring our guest rice-centric dishes by Chef JJ Johnson...
CHEF INTERVIEW: JJ JOHNSON, FIELDTRIP By Georgette Farkas Founded in 2019 by Chef JJ Johnson, FIELDTRIP is a community-based dining experience that celebrates culture th...
OUR SPECIAL VALENTINES – HOW WE CELEBRATE AT HOME Even at home and off the clock, food is love for us at Great Performances. Love Happens Around Food® Some of our ...
FEBRUARY FOOD FESTIVAL: SWEET POTATOES Each month, our Great Performances menus feature seasonal ingredients. It’s our way of celebrating the earth and bringing our s...
A VALENTINE’S DAY MENU FOR TWO FROM GEORGETTE FARKAS By Great Performances Love Happens Around Food® We truly believe that food is a common element that brings peo...
