Fuku
Fuku is the fried chicken joint from chef David Chang – on a mission to change the way people think about fast casual.
Fuku, as a concept, was built off of this really delicious thigh-meat spicy fried chicken sandwich and has since grown to serve a variety of fried chicken offerings, sides, and slushies. guided by many of the same principles that David Chang instills in all his restaurants, Fuku is focused on offering guests approachable, tasty food that draws from both Asian and American influences.
What started as a secret sandwich at Momofuku Noodle Bar in NYC soon grew into FUKUSANITY when Fuku opened its own store in 2015 in the east village.
Over the ensuing years, Fuku opened storefronts at Hudson Yards and Rockefeller Center in NYC, as well as stadiums, arenas, and ghost kitchens throughout the country.
Featured sandwich provided by Chef David Chang
on March 3rd, 2022:
Spicy Fried Chicken Sando
Fuku
500 W 33rd Street
New York, NY 10001
30 Rockefeller Plaza
Concourse Level
New York, NY 10111
www.eatfuku.com
Follow Fuku:
More like this:
Chef David’s BBQ Chicken Skewers
Enjoy Chef David’s simple but delicious recipe for BBQ Chicken Skewers – sure to be a hit with family and friends at your next cook out.
Dill Pickle Hummus
Dill Pickle Hummus Ingredients 1 15-oz. can chickpeas 2 tbsp tahini 2 tbsp olive oil 1 garlic clove, minced 2 tbsp fresh dill, chopped 2
January Food Festival: Embrace Hot Spices and Seasonings
We’ve partnered with Embrace to celebrate wellness and community this year. For January, we’re warming things up with Hot Spices and Seasonings.
Celebrating 30 Years at Wave Hill
CELEBRATING 30 YEARS AT WAVE HILL By Liz Neumark 1992 was a big year. It was the year we moved into our new kitchen on
Chef Joe Bachman’s Baked Butternut Squash & Goat Cheese Gratin Recipe
Chef Joe Bachman shares his Baked Butternut Squash & Goat Cheese Gratin recipe, a slightly savory twist on a classic side dish.
Chef Brandi Solomon’s Tipsy Pineapple Cocktail Recipe
Cheers to Summer BBQs! Beat the heat with Chef Brandi Solomon’s cool, crisp, and refreshing Tipsy Pineapple Cocktail Recipe.
