
Fong On
People’s Kitchen partners with Fong On to bring our guests handmade tofu delights produced by the Eng Family.
Cameron Bakery bakes fresh breads and pastries for Manhattan Chinatown locals and visitors alike for over 20 years, recently undergoing new management! We pride ourselves in our traditional bakes but are always innovating new things!
So whether it be a simple breakfast or special occasion we would love to be apart of your day!
Photos courtesy of New Cameron Bakery
People’s Kitchen partners with Fong On to bring our guests handmade tofu delights produced by the Eng Family.
People’s Kitchen partners with Fabrique to bring our guests artisanal pastries by the famous Swedish bakery.
People’s Kitchen partners with Chef Stéphane Pourrez to bring our guests authentic French pastries.
People’s Kitchen partners with Fuku to bring our guests signature sandwiches by Chef David Chang.
People’s Kitchen partners with Pi Bakerie to bring our guests contemporary baked items with Mediterranean roots.
People’s Kitchen partners with Saigon Social to bring our guests Vietnamese comfort food made by Chef Helen Nguyen.
People’s Kitchen partners with New Kam Hing to bring our guests the best sponge cakes in Chinatown...
People’s Kitchen partners with Chef Fany Gerson to bring our guests unique artisanal Mexican treats...
People’s Kitchen partners with Bite to bring our guests mini donuts baked in Brooklyn by cousins B and Sam...
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