HONORING BLACK LIVES MATTER MONTH
AND SOUL FOOD MONTH
By Great Performances
As we honor both Black Lives Matter Month and Soul Food Month, it is important to acknowledge the significant contributions of Black chefs and restaurant owners to the culinary world. From traditional Southern dishes to unique and creative fusion cuisine, Black chefs and restaurant owners have brought immense talent and creativity to the industry. We are honored to partner with Black chefs and restaurant owners who have made an impact on the culinary scene, both locally and nationally.
Join us as we celebrate their achievements, cultural heritage, and culinary mastery this month and every month.
Recent and Ongoing Collaborations Include:
Tres Leches Café
People’s Kitchen partners with Tres Leches Café to bring our guests classic Latin desserts by Chef Ronaldo Felipe.
Pink, Purple & Red: A Summer of South Asian Color
See how The Plaza was transformed into a South Asian wonderland this summer!
2022 in Photos
2022 IN PHOTOS By Great Performances What an adventure 2022 has been! Coming out of pandemic to a flurry of events from company events and
Top NY Wedding Venues with a View
THE BEST WEDDING VENUES WITH A VIEW IN NEW YORK A view that can TAKE YOUR BREATH AWAY. Find the perfect venue with a view
Loi Estiatorio
People’s Kitchen partners with Loi Estiatorio to bring our guests upscale Greek dishes by Chef Maria Loi.
Winter Reflections from Katchkie Farm
With snow on the ground at Katchkie Farm, Farmer Jon Ronsani reflects as he prepares for the 2024 growing season.
Introducing 8 1/2 at 9 West 57th
Jump to Gallery Jump to Menu Holiday Party | 8 1/2 @ 9 W 57th | Senior Event Director Jodi Smith Midtown’s Sophisticated New Venue
More Than Just Jazz – Incredible Events at Jazz at Lincoln Center
MORE THAN JUST JAZZ – INCREDIBLE EVENTS AT JAZZ AT LINCOLN CENTER By Great Performances At Great Performances, we have the pleasure of working with
