HONORING BLACK LIVES MATTER MONTH
AND SOUL FOOD MONTH
By Great Performances
As we honor both Black Lives Matter Month and Soul Food Month, it is important to acknowledge the significant contributions of Black chefs and restaurant owners to the culinary world. From traditional Southern dishes to unique and creative fusion cuisine, Black chefs and restaurant owners have brought immense talent and creativity to the industry. We are honored to partner with Black chefs and restaurant owners who have made an impact on the culinary scene, both locally and nationally.
Join us as we celebrate their achievements, cultural heritage, and culinary mastery this month and every month.
Recent and Ongoing Collaborations Include:
Matzo – Chilaquiles Style
By Chef Saul Bolton I started cooking for Passover over 24 years ago in the west village. My boss’s mom came into the restaurant kitchen
Exciting Events Around New York: November 2024
Check out live music, film, art and more at our partner venues this month.
Creative Ways Our Team Celebrates Earth Day EVERY Day
Each year in April, we put our mind to what we can share with you for Earth Day. Not because it’s the only day we
November Food Festival: Celeriac
Join us for our Food Festival celebration of Celeriac this month!
Frida Kahlo: Appearances Can be Deceiving Exclusive Menu at The Norm!
A multi-sensory experience connecting the community, the exhibition, and Mexican culture through all five senses.
The Sylvia Center’s 2022 Farm Event at Katchkie Farm
THE SYLVIA CENTER’S 2022 FARM EVENT AT KATCHKIE FARM By Great Performances Each year we say it, and each year we mean it: our most
Cooking Together at Albany’s South End Children’s Café
In partnership with The Sylvia Center, Fridays at Albany’s South End Children’s Café invite kids into the kitchen to cook, serve, and share a nourishing community meal.
Chef Saul’s Perfect Meal
By Chef Saul Bolton MENU Chilled Red Pepper Soup Summer herbs, coconut milk, peekytoe crab Salad of Shaved Broccoli & Summer Greens toasted pepitas, lemon
Don’t Hire a Caterer: Valentine’s Day
Georgette Farkas, shares some of her tried and true tricks for hosting that special dinner for your loved one.
